How to Make Cannabis Infused Hot Chocolate: Quick & Easy Recipe

How to Make Cannabis Infused Hot Chocolate: Quick & Easy Recipe

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How to Make Cannabis Infused Hot Chocolate: Quick & Easy Recipe for a Cozy Night

There’s nothing like a rich, creamy cup of hot chocolate on a chilly evening. Now, imagine adding a little extra relaxation to your cozy drink—yes, we’re talking about cannabis hot chocolate! Infused with the relaxing effects of cannabis, this warm and soothing treat is not only delicious but incredibly customizable.

Whether you're unwinding after a long day or sharing a fun treat with friends, cannabis-infused hot chocolate is the perfect way to relax. Plus, it’s ready in under 10 minutes!

In this post, we’ll show you how to make this indulgent cocoa, explore different infusion options, and give you expert tips for the best results. Let’s get sipping!

Why Cannabis Hot Chocolate is the Perfect Winter Treat

Imagine curling up by the fireplace, soft holiday music in the background, and a steaming mug of rich, chocolatey goodness in your hands—infused with the relaxing properties of cannabis.

This recipe is perfect for:- Unwinding after a long day: Cannabis-infused hot cocoa can help you relax and de-stress, ideal for a cozy evening.
- Sharing with friends at holiday gatherings: Serve this unique drink at your next get-together for a fun, cannabis-infused twist.
- Treating yourself to a cozy winter indulgence: It's a perfect solo indulgence for those cold winter nights.
- Trying a new way to enjoy cannabis: If you love edibles, this is an easy and tasty way to enjoy cannabis in a different form.
- Prepared with only 5 simple ingredients and ready in less than 10 minutes
- Includes a DIY hot chocolate mix recipe for easy prep or gifting
- Customizable with multiple cannabis infusion methods
- Rich, creamy, and perfect for cozy nights 

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Steaming mug of cannabis-infused hot chocolate with ingredients like cocoa powder, sugar, decarbed cannabis, and milk on a wooden countertop.

What You’ll Need

Ingredients:

- Decarbed Cannabis Flower: Essential for infusion. Be sure to decarb your cannabis in an oven or Instant Pot beforehand to activate its potency! (For detailed decarb instructions, check out our guide.)
- Sugar: White granulated sugar works best, but feel free to use coconut sugar, honey, or your preferred sweetener.
- Cocoa Powder: Unsweetened cocoa powder gives the best chocolate flavor.
- Milk: Use any milk you prefer—dairy, almond, oat, or coconut milk all work well!
- Vanilla Extract & Spices: Cinnamon, nutmeg, and a pinch of chipotle powder for a warm, spicy kick (optional).
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Step-by-Step Instructions for Making Cannabis-Infused Hot Cocoa


How to Prepare the Hot Cocoa Mix:- Grind and Decarb the Cannabis: Start by grinding your cannabis finely and decarbing it to activate its potency.
- Mix the Ingredients: In a bowl, whisk together your decarbed cannabis, cocoa powder, sugar, cinnamon, and chipotle (if desired) for an extra kick.
- Store the Cocoa Mix: Transfer the mixture to an airtight container and store it in a cool, dry place. It stays fresh for up to two months.
- Heat the Milk: Gently warm your milk of choice over low heat. Avoid boiling to preserve the creamy texture.
- Add the Cocoa Mix: Stir in your pre-made hot cocoa mix, whisking continuously until completely dissolved and smooth.
- Infuse with Cannabis: Choose your preferred infusion method (such as cannabis-infused milk, sugar, tincture, or oil) and add it to the cocoa mixture.
- Serve and Enjoy: Pour the infused hot cocoa into your favorite mug, top with marshmallows or whipped cream, and relax!
- Cocoa Mix: Store your prepared cocoa mix in an airtight jar in a cool, dry place. It will stay fresh for up to two months, ensuring you can enjoy it anytime.
- Prepared Cocoa: For the best experience, enjoy your cannabis-infused hot cocoa immediately while it’s warm. If you have leftovers, refrigerate and reheat gently before serving.

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A rustic wooden tray displaying various cannabis infusion options for hot chocolate, including cannabis tincture, infused sugar, cannabis milk, cannabutter, and cannabis powder, with a steaming mug of hot cocoa.

Alternative Cannabis Infusion Options

Not a fan of using raw decarbed cannabis? No worries! Here are other ways to infuse your hot chocolate:

- Cannabis Milk: Steep decarbed cannabis in warm milk for a smooth, seamless infusion. This method creates a rich, creamy base, perfect for a traditional cannabis hot chocolate experience. Onset: 45-90 minutes, moderate potency.
- Cannabis Sugar: Sweeten your cocoa while infusing it at the same time with cannabis-infused sugar. It’s perfect for those who like a sweeter, more potent kick. Onset: 45-60 minutes, moderate potency.
- Cannabis Tincture: A few drops of cannabis tincture mix in effortlessly, providing a fast-acting infusion. Onset: 15-30 minutes, fast effects.
- Cannabis Oil or Butter: Melt in a small amount of cannabis coconut oil, MCT oil, or cannabutter for a richer infusion. This method provides stronger effects and can be customized depending on your preferences for oil-to-butter ratios. Onset: 60-120 minutes, stronger effects.
- Cannabis Powder: If you have cannabis-infused maltodextrin powder, mix it into your drink for a convenient, no-mess infusion. Onset: 30-45 minutes, moderate potency.
- Adjust spice levels: If you like a spicy kick, increase the chipotle powder. You can also experiment with other spices like cayenne pepper for an even spicier version.
- Add mini marshmallows or whipped cream: Top your drink with marshmallows, whipped cream, or even a sprinkle of cocoa powder for an indulgent finish.
- Make a pre-made hot cocoa mix: Prepare your cocoa mix in advance and store it for easy access. It also makes a great gift during the holidays!
- Consume immediately after mixing with milk: For the best taste and effects, drink your cannabis-infused hot cocoa as soon as it’s ready.
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A cozy winter scene with a steaming mug of cannabis-infused hot chocolate, accompanied by cinnamon rolls, gingerbread cookies, and dark chocolate truffles.

Pairing Suggestions

This cannabis-infused hot cocoa pairs beautifully with other cozy winter treats. Consider serving it alongside:

- Cinnamon rolls: Their sweetness and spice complement the warm chocolate flavor.
- Gingerbread cookies: Perfect for the holiday season, adding a festive touch.
- Dark chocolate truffles: Enhance the chocolate experience with rich, velvety truffles.

Final Thoughts

This creamy weed-infused hot chocolate is the ultimate winter indulgence, offering both delicious flavors and relaxing effects. Whether you're sipping solo or sharing with friends, this recipe is a must-try for cold nights. The multiple infusion options ensure you can tailor it to your needs and preferences.

Have you tried making cannabis-infused drinks before? What’s your favorite infusion method? Let me know on our Facebook page—we want to hear from you!

For more cannabis-infused recipes and helpful tips, don't forget to subscribe to our email list! Stay updated on the latest posts, recipes, and exclusive content delivered straight to your inbox.




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Frequently Asked Questions About Making Cannabis-Infused Hot Chocolate


Can I use a different type of milk in my cannabis hot chocolate?

Yes! You can use any type of milk, including dairy, almond, oat, or coconut milk, depending on your preference or dietary restrictions. Each will create a creamy base for your infused hot drink.


Can I use this cannabis hot cocoa mix in chocolate bombs?

Absolutely! To make cannabis-infused chocolate bombs, simply pack the dry cocoa mix into the bomb mold, then dissolve it in hot milk when you’re ready to enjoy. It’s a fun and easy way to enjoy your cannabis chocolate drink!


What if I don’t like spicy flavors in my hot chocolate?

No worries! The chipotle powder is optional.

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